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To set up banquet table linens, place settings and center pieces; serve all food and beverages and clear away all dishes and table linens in a professional manner RESPONSIBILITIES 1. Sets up for tables correctly and uniformly in assigned area using a. Clean pressed linen b. Clean unspotted silverware c. Clean china with no chips or cracks d. Clean unspotted glassware e. Confirm the table complemen
Posted 3 days ago
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; loading and unloading supply trucks; performing all other responsibilities as directed by the business o
Posted 2 days ago
To set up banquet table linens, place settings and center pieces; serve all food and beverages and clear away all dishes and table linens in a professional manner RESPONSIBILITIES 1. Sets up for tables correctly and uniformly in assigned area using a. Clean pressed linen b. Clean unspotted silverware c. Clean china with no chips or cracks d. Clean unspotted glassware e. Confirm the table complemen
Posted 1 day ago
Summit Food Service
- North Charleston, SC
Company Elior North America Position Dishwasher Department Food Service Staff Status Full Time Shift First / Day Second / Afternoon Third / Night Req # 1710690 Date posted July 29, 2017 Location 3841 Leeds Ave, Summit Sheriff Al Cannon Detention Center North Charleston, SC, 29405, US Job category Dishwasher Job link The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, ute
Posted 1 day ago
Dishwasher Part Time (170002GX) Carolina 1663 is the newest member of the Marcus Hospitality family, opened in June adjacent to the Sheraton Chapel Hill. Carolina 1663 provides an up scale dining atmosphere focusing on contemporary Southern cuisine, featuring seasonal menus and a Farm to Table approach. Carolina 1663 offers a unique opportunity for servers to showcase their hospitality and serving
Posted 1 day ago
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; loading and unloading supply trucks; performing all other responsibilities as directed by the business o
Posted 6 days ago
To set up banquet table linens, place settings and center pieces; serve all food and beverages and clear away all dishes and table linens in a professional manner RESPONSIBILITIES 1. Sets up for tables correctly and uniformly in assigned area using a. Clean pressed linen b. Clean unspotted silverware c. Clean china with no chips or cracks d. Clean unspotted glassware e. Confirm the table complemen
Posted 1 day ago
Company Elior North America Position Dishwasher Department Food Service Staff Status Full Time Shift First / Day Req # 1706627 Date posted August 14, 2017 Location 1440 Carmel Road, Aladdin Charlotte Country Day School Charlotte, NC, 28226, US Job category Dishwasher Job link The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and o
Posted 14 days ago
To perform duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition. RESPONSIBILITIES 1. Maintain complete knowledge of and comply with all departmental policies/service procedures/ standards 2. Clean and sanitize all kitchen equipment, food storage areas, walk in fridges, freezers, ovens, and dry storage cupboards 3. Properly clean and store dishe
Posted 1 day ago
Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemic
Posted 3 days ago
Plans, directs, organizes, and coordinates the activities of the Food Service Department to provide outstanding dining options to our contracted client, establishes policies and procedures to provide administrative direction for menu formation, food preparation, distribution and service, budgeting, purchasing, sanitation standards, safety practices, staffing, and staff development. Assures complia
Posted 1 day ago
Part Time Position to set up banquet table linens, place settings and center pieces; serve all food and beverages and clear away all dishes and table linens in a professional manner RESPONSIBILITIES 1. Sets up for tables correctly and uniformly in assigned area using a. Clean pressed linen b. Clean unspotted silverware c. Clean china with no chips or cracks d. Clean unspotted glassware e. Confirm
Posted 1 day ago
/Duties/Functions/Tasks To be able to lead and communicate with his/her colleagues during the event operation To supervise and participate in running of an efficient and profitable operation in the areas for which you are responsible. Liaise with your manager to actively encourage a professional and dedicated team. To assist the Catering Manager in enabling employees to consistently achieve the se
Posted 7 days ago
Company Elior North America Position Dishwasher Department Food Service Staff Status Part Time Shift Second / Afternoon Req # 1833683 Date posted November 1, 2017 Location Solomon Blatt Road, Aladdin Denmark Tech College Denmark, SC, 29042, US Job category Dishwasher Job link The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and o
Posted 23 days ago
To set up banquet table linens, place settings and center pieces; serve all food and beverages and clear away all dishes and table linens in a professional manner RESPONSIBILITIES 1. Sets up for tables correctly and uniformly in assigned area using a. Clean pressed linen b. Clean unspotted silverware c. Clean china with no chips or cracks d. Clean unspotted glassware e. Confirm the table complemen
Posted 14 days ago
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