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The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The Host/Hostess may perform a variety of other tasks within a restaurant establishment which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas; performs all other responsibilities as directed by the business
Posted 1 day ago
The production associate is responsible for performing a variety of production focused tasks on a rotated basis to support the daily production goals of the Ready to Eat (RTE) Department Essential Duties, Functions and responsibilities Process product using tools and equipment provided Follows all work safety policies and guidelines Observes equipment operation, notifying appropriate personnel of
Posted Today
The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potential problems to the manager on duty and the servers as necessary; providing the highest quality of service to cus
Posted 1 day ago
At this time, we are seeking a Waiter/Server to join our team! Responsibilities Takes resident(s) meal orders and serves meals correctly and efficiently. Delivers trays to rooms of ill residents. Sets tables with napkins and tableware. Refills condiments and salt and pepper shakers. Sets up and keeps salad and dessert counter supplied. Cleans dining room tables and chairs and vacuums dining room.
Posted 4 days ago
Banquet Set up (170002C8) Recently acquired by Marcus Hotels & Resorts' and backed by over 80 years of successes serving guests and creating magical memories, the Sheraton Chapel Hill's central location between University of North Carolina and Duke University provides easy access to the Research Triangle Park and local attractions such as Franklin Street, Finley Golf Course, and more. Managing clo
Posted Today
The Snack Bar Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performing all other responsibilities as directed by the business or as assigned by management. This is a non exempt position and typical
Posted Today
To set up all meetings, meal functions, and audio visual equipment by hotel and company policies. To facilitate all customer requests in a timely and courteous manner. RESPONSIBILITIES 1. Set up banquet meeting space per room set up instructions i.e. classroom style, theater style, U shaped, etc. 2. Monitor and maintain cleanliness, sanitation, and organization of banquet meeting space. 3. Maintai
Posted Today
Serves alcoholic beverages to guests responsibly, in accordance with the Company’s alcohol policies, GuestPath Universal Service Standards and applicable Operational Standards. Essential Functions Receives drink orders from patrons or servers. Serves alcoholic beverages responsibly, requests identification, adheres to all unit and company alcohol service policies and procedures. Mixes and se
Posted 1 day ago
At this time, we are seeking a Waiter/Server to join our team! Responsibilities Takes resident(s) meal orders and serves meals correctly and efficiently. Delivers trays to rooms of ill residents. Sets tables with napkins and tableware. Refills condiments and salt and pepper shakers. Sets up and keeps salad and dessert counter supplied. Cleans dining room tables and chairs and vacuums dining room.
Posted Today
To set up all meetings, meal functions, and audio visual equipment by hotel and company policies. To facilitate all customer requests in a timely and courteous manner. RESPONSIBILITIES 1. Set up banquet meeting space per room set up instructions i.e. classroom style, theater style, U shaped, etc. 2. Monitor and maintain cleanliness, sanitation, and organization of banquet meeting space. 3. Maintai
Posted Today
To mix and serve alcoholic and non alcoholic beverages to patrons of the restaurant. Provide professional service and follow standard recipes to ensure established control systems are followed. RESPONSIBILITIES 1. Provide exceptional service to guests by promptly welcoming and courteously serving guests 2. Comply with all liquor laws, health regulations, and company policies 3. Dispense alcoholic
Posted 5 days ago
Company Elior North America Position Event Server SCG Department FOH Staff Status Part Time Shift First / Day Second / Afternoon Third / Night Req # 1836300 Date posted November 3, 2017 Location 300 South Tryon Street, SCG Barings Charlotte, NC, 28202, US Job category Food Service Staff Job link The Server is responsible for delivering food and beverages to customers. Duties of this position inclu
Posted 11 days ago
At this time, we are seeking a Waiter/Server to join our team! Responsibilities include, but are not limited to Takes resident(s) meal orders and serves meals correctly and efficiently Delivers trays to rooms of ill residents Sets tables with napkins and tableware Refills condiments and salt and pepper shakers Sets up and keeps salad and dessert counter supplied Cleans dining room tables and chair
Posted Today
Serves food and beverage items to guests in accordance with the Company’s GuestPath Universal Service Standards and applicable Operational Standards. Essential Functions Greets guests at table and supplies guests with menus if necessary Communicates daily specials, answers questions about menu items, and takes beverage and/or food orders Serves alcoholic beverages responsibly, requests ident
Posted 1 day ago
Now Hiring Banquet Servers We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions. It's our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality,
Posted 4 days ago
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