This position is on a 2 2 3 shift, 7a 7p. The Manufacturing Associate I/II Upstream is responsible for the execution of production activities for early and late phase Cell Culture programs within a GMP environment. The Manufacturing Associate I/II Upstream must follow the instructions depicted in SR's, EPR's, BR's, SOP's and forms. Additionally, must ensure all work is co

The Sr. Manufacturing Associate I/II Upstream is responsible for the execution of production activities for early and late phase Cell Culture programs within a GMP environment. The Sr. Manufacturing Associate I/II Upstream must follow the instructions depicted in SR's, EPR's, BR's, SOP's and forms. Additionally, must ensure all work is conducted following Good Manufacturi

KBI Is looking for a Process Development Associate for our Upstream team. The mammalian cell culture laboratories and pilot scale operations are state of the art. Single use bioreactors ranging from 15 mL to 200 L are employed for process development and tech transfer projects. Well characterized ambr15 and ambr250 bioreactors from Sartorius along with the Xcellerex Singl

This position is on 2 2 3 shifts, 7p 7a. MFG Support Associate I/II is responsible for the execution of production activities of Media and Buffer preparation within a GMP environment. The Manufacturing Associate I/II Support must follow the instructions depicted in SR's (Media / Buffer Solution Records), SOP's and forms. Additionally, must ensure all work is conducted fol

Overview Responsible for planning and project management, complex problem resolution, and advanced production support for the Bank's systems infrastructure. Provides expert guidance and mentorship on system technical support, maintenance, and enhancement. Oversees the administration of software and hardware that supports customer sales and service applications. Installs,

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and as

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities

Summary Directs, coordinates and evaluates assigned kitchen, food production and food service associates. Essential Duties and Responsibilities Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met. Supervises hourly k

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities

Working as the Executive Chef, you will be responsible for overseeing kitchen operations for a K 12 School District while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary profess

If you have a positive attitude enjoy working in a dynamic and energetic environment then you may be interested in joining our team. Chartwells Higher Education brings fresh ideas and innovative concepts to higher education foodservice. We have quickly established ourselves as the leading college and university foodservice partner in the industry. While we reflect on a pr

If you have a positive attitude enjoy working in a dynamic and energetic environment then you may be interested in joining our team. Chartwells Higher Education brings fresh ideas and innovative concepts to higher education foodservice. We have quickly established ourselves as the leading college and university foodservice partner in the industry. While we reflect on a pr

1. Develops and monitors systems for managing and tracking patient information and the documents and forms required for clinical care and billing. 2. Monitors and analyzes data and information to measure utilization, growth, productivity and profitability. 3. Oversees the development of the monthly/ annual case/ visit statistic and ad hoc reports. 4. Develops systems for

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser