Please note This job travels in the following area Mebane, Raleigh, Asheboro, Indian Trail, Garner, Hamlet, and there is one store in Pageland, SC. We reimburse for drive time and travel time after 30 minutes and 30 miles. If you need to stay in a hotel, we pre pay it and pay a per diem. Pay rate is $13 an hour. You must be responsible, communicate well, and want to work!

The Fresh Market & You Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our added benefits for joining The Fresh Market team Team Member discount of 30% Early Earn Wage Access ( You can access up to 50% (max $500) of your earned wages on demand per pay perio

Greets visitors and welcomes them to the facility. Enrolls new members, receives payments, makes reservations, distributes towels and locker keys. Places, answers, and directs phone calls and distributes messages. Gives facility tours and answers exercise equipment and facility questions. Qualifications Minimum Education High School Diploma or equivalent preferred Minimum

3rd Shift Loss Prevention Supervisor Job Locations US NC Asheville Requisition ID 2024 109038 # of Openings 1 Category (Portal Searching) Loss Prevention Location Grove Park Inn The AAA Four Diamond Grove Park Inn is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics ha

Loss Prevention Supervisor Job Locations US NC Asheville Requisition ID 2024 109040 # of Openings 1 Category (Portal Searching) Loss Prevention Location Grove Park Inn The AAA Four Diamond Grove Park Inn is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed

Customer Service / Cashier 14.00/hour Fletcher Airport Wednesday Friday 5am 3pm 10 hour shift Growth Opportunities Paid training Free company uniform FREE PARKING during working shifts The following programs are available to help support you,freeof charge. Health Coaching & ResourcesOne on one health coaching is available to all employees whether you choose to enroll in L

Ambassador / Customer Service 13.00/hour Saturday and Sunday 5p 9p Growth Opportunities Paid training Free company uniform FREE PARKING during working shifts The following programs are available to help support you,freeof charge. Health Coaching & ResourcesOne on one health coaching is available to all employees whether you choose to enroll in LAZ Benefits or not. Employe

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities Assists Executive Chef to assure compliance with all sanitation, ServSafe,

Summary Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws an

This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities Plans regular and modified menus according to established guidelines Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Com

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv

Provides overall supervision of the daily activities of the Climbing Wall to provide a safe climbing environment for members and guests. Responsibilities 1. Attends all staff and area meetings. Complete all necessary documentation in a timely manner. Represents the facility while on duty. 2. Daily customer contact and interaction while resolving customer satisfaction issu

Provides excellent customer service as a member of the team. Operate cash register, receives payments and gives chang, operates minor cooking equipment and follows ServSafe operational food standards. Essential Functions Assembles coffee station, salad bar or cafe express stations according to established guidelines. Conducts safety audits daily through use of temperature

Overview Hiring Immediately Sous Chef What We Offer Comprehensive healthcare starting as low as $10/month within 30 days Medical, dental and vision, company paid group life insurance, short term disability and long term disability Flexibility Paid time off including vacation and sick time Health Saving Account 401k plan and company match Tuition assistance Eligible for up