| 6/10/2013 | RestServ/Cook-Bistro-RefBusAM | Marriott International | Greenville, SC | Not Provided |
| | RestServ/Cook-Bistro-RefBusAMWith more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs. Find Your Wo ... |
| | Related: Hospitality/Hotel/Resort, Restaurant - General and Food Service, Restaurant - Cooks/Sous Chefs |
| 6/18/2013 | Cook I | Marriott International | Charlotte, NC | Not Provided |
| Cook IYou were always one of those curious kids who opened every cabinet, peeked behind every door, and never ceased to ask "why" when given an explanation. Today, you bring your personal style to every experience. You live life to discover. You are passionate about your neighborhood, always looking to explore the places ... |
| | Related: Restaurant - General and Food Service, Restaurant - Cooks/Sous Chefs |
| 6/4/2013 | Cook-Grill | Marriott International | Charleston, SC | Not Provided |
| | Cook-GrillYou were always one of those curious kids who opened every cabinet, peeked behind every door, and never ceased to ask "why" when given an explanation. Today, you bring your personal style to every experience. You live life to discover. You are passionate about your neighborhood, always looking to explore the pl ... |
| | Related: Restaurant - Cooks/Sous Chefs |
| 5/29/2013 | Cook III-Casual Dining 1 | Marriott International | Charlotte, NC | Not Provided |
| | Cook III-Casual Dining 1At more than 80 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury s ... |
| | Related: Restaurant - Cooks/Sous Chefs |
| 5/28/2013 | Cook | Marriott International | Raleigh, NC | Not Provided |
| | CookWith more than 300 managed properties worldwide (including conference centers) our flagship brand, Marriott Hotels & Resorts celebrates the drive, focus, and resilience of our guests while focusing on exceptional service and genuine comfort. As part of the Marriott Hotels & Resorts team, you'll work to make the most of ... |
| | Related: Restaurant - Cooks/Sous Chefs |
| 5/22/2013 | Restaurant-Bistro Server AM Shift | Marriott International | Cary, NC | Not Provided |
| | Restaurant-Bistro Server AM ShiftWith more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs. Find Yo ... |
| | Related: Restaurant - Cooks/Sous Chefs |
| 6/20/2013 | RN/Household H/O | Carolinas Healthcare System | Huntersville, NC | Not Provided |
| Provides professional nursing care in a long term care setting through skillful assessment, planning, implementation, and evaluation in accordance with hospital policies and procedures. Assists in maintaining a safe work environment and performs all related job responsibilities in a safe manner. Graduate from an accredited ... |
| | Related: Restaurant - General and Food Service, Building Svcs - Cleaning/Housekeeping, Restaurant - Cooks/Sous Chefs |
| 6/20/2013 | RN/Household H/O | Carolinas Healthcare System | Huntersville, NC | Not Provided |
| Provides professional nursing care in a long term care setting through skillful assessment, planning, implementation, and evaluation in accordance with hospital policies and procedures. Assists in maintaining a safe work environment and performs all related job responsibilities in a safe manner. Graduate from an accredited ... |
| | Related: Restaurant - General and Food Service, Building Svcs - Cleaning/Housekeeping, Restaurant - Cooks/Sous Chefs |
| 6/20/2013 | Cook/Dietary Svcs | Carolinas Healthcare System | Concord, NC | Not Provided |
| To perform a variety of routine tasks and operations to prepare food; cook plate and/or serve food items as assigned for patient or retail meals. Assembles food supplies and equipment for daily food production, use proper food safety standards, HS diploma or equivalent required. Two years exp. as a cook or in food preparati ... |
| | Related: Restaurant - General and Food Service, Restaurant - Cooks/Sous Chefs, Production - Food Processing |
| 6/20/2013 | Cook/Dietary Svcs Cafeteria/PRN/CMC | Carolinas Healthcare System | Concord, NC | Not Provided |
| To perform a variety of routine tasks and operations to prepare food; cook plate and/or serve food items as assigned for patient or retail meals. Assembles food supplies and equipment for daily food production, use proper food safety standards, HS diploma or equivalent required. Two years exp. as a cook or in food preparati ... |
| | Related: Restaurant - General and Food Service, Restaurant - Cooks/Sous Chefs, Production - Food Processing |
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